A Brand of Writing
A couple of months ago I attended a two-day Masterclass in Food Writing at the British Library (for me, always an awe-inspiring institution). Designed and taught by the food writer Mallika Basu, the class...
writing and translation
A couple of months ago I attended a two-day Masterclass in Food Writing at the British Library (for me, always an awe-inspiring institution). Designed and taught by the food writer Mallika Basu, the class...
Marilynne Robinson, Absence of Mind, New Haven and London: Yale University Press, 2010. If you’re reading Robinson’s essays, you probably have already read her novels. You may well approach the essays as I did,...
Gregory Bateson: The Legacy of a Scientist. A biography by David Lipset, Boston: Beacon Press, 1982. Gregory Bateson must surely have presented a daunting prospect to his biographer. Lipset takes us on an epic...
It’s technically a book, of course, but you need to listen to it as much as read it. It’s organised as notes to 66 selected songs — the selection and ordering lying at the...
The celebrated German photomontage artist John Heartfield (né Helmut Herzfeld, 1891-1968), had an astonishing gift for finding specific photographs and reconfiguring them as news in a world of his invention — a world in...
Like many other Anglophone readers, I assumed for a long time that Borges wrote primarily fiction, which meant that I had been overlooking roughly half of his writing. This book of essays (Jorge Luis Borges...